Serves 2 in 30 Minutes
This is the ultimate indulgent breakfast, combining the rich buttery hollandaise with the sweetness of lightly-poached eggs and finishing with the crisp flavour of spinach. This is the perfect start to any day. Any purists out there know that Eggs Florentine is with Cheese Sauce. The Florentine refers to the spinach but that does not give everyone the right to introduce hollandaise it should still be mornay sauce.
Serves 1 in 5 Minutes
Making an omelette is a skillful technique. That is if you want a dish that is light and fluffy. So no putting it under the grill to set it! Hot pans, practise and you'll soon be making a dish fit for a Michelin Star.
Serves 4 in 1 Hour
Making sausages is something that takes bit of time to learn. It's worth it though and you'll know exactly what's going into your sausages.
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